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A glimpse on the mollusc industry in Europe ArchiMer
Robert, Rene; Sanchez, Jose Luis; Perez-paralle, Luz; Ponis, Emanuele; Kamermans, Pauline; O'Mahoney, Maria.
Tipo: Text
Ano: 2013 URL: http://archimer.ifremer.fr/doc/00126/23737/21744.pdf
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An ecosystem-based approach and management framework for the integrated evaluation of bivalve aquaculture impacts ArchiMer
Cranford, Peter J.; Kamermans, Pauline; Krause, Gesche; Mazurie, Joseph; Buck, Bela H.; Dolmer, Per; Fraser, David; Van Nieuwenhove, Kris; O'Beirn, Francis X.; Sanchez-mata, Adoracion; Thorarinsdottir, Gudrun G.; Strand, Oivind.
An ecosystem-based approach to bivalve aquaculture management is a strategy for the integration of aquaculture within the wider ecosystem, including human aspects, in such a way that it promotes sustainable development, equity, and resilience of ecosystems. Given the linkage between social and ecological systems, marine regulators require an ecosystem-based decision framework that structures and integrates the relationships between these systems and facilitates communication of aquaculture-environment interactions and policy-related developments and decisions. The Drivers-Pressures-State Change-Impact-Response (DPSIR) management framework incorporates the connectivity between human and ecological issues and would permit available performance indicators to...
Tipo: Text Palavras-chave: Bivalve aquaculture management; Ecosystem-based approach; DPSIR framework; Indicators; Thresholds; Benthic effects; Pelagic effects; Social-ecological systems.
Ano: 2012 URL: http://archimer.ifremer.fr/doc/00099/20997/18624.pdf
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Attraction and repulsion of mobile wild organisms to finfish and shellfish aquaculture: a review ArchiMer
Callier, Myriam; Byron, Carrie J.; Bengtson, David A.; Cranford, Peter J.; Cross, Stephen F.; Focken, Ulfert; Jansen, Henrice M.; Kamermans, Pauline; Kiessling, Anders; Landry, Thomas; O'Beirn, Francis; Petersson, Erik; Rheault, Robert B.; Strand, Oivind; Sundell, Kristina; Svasand, Terje; Wikfors, Gary H.; Mckindsey, Christopher W..
Knowledge of aquaculture–environment interactions is essential for the development of a sustainable aquaculture industry and efficient marine spatial planning. The effects of fish and shellfish farming on sessile wild populations, particularly infauna, have been studied intensively. Mobile fauna, including crustaceans, fish, birds and marine mammals, also interact with aquaculture operations, but the interactions are more complex and these animals may be attracted to (attraction) or show an aversion to (repulsion) farm operations with various degrees of effects. This review outlines the main mechanisms and effects of attraction and repulsion of wild animals to/from marine finfish cage and bivalve aquaculture, with a focus on effects on fisheries-related...
Tipo: Text Palavras-chave: Aquaculture; Artificial reefs; Attraction; Farm waste; Fish aggregating devices; Repulsion; Wild population.
Ano: 2018 URL: https://archimer.ifremer.fr/doc/00406/51737/52435.pdf
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Forty questions of importance to the policy and practice of native oyster reef restoration in Europe ArchiMer
Zu Ermgassen, Philine S. E.; Bonačić, Kruno; Boudry, Pierre; Bromley, Cass A.; Cameron, Tom C.; Colsoul, Bérenger; Coolen, Joop W. P.; Frankić, Anamarija; Hancock, Boze; Have, Tom M.; Holbrook, Zoë; Kamermans, Pauline; Laugen, Ane T.; Nevejan, Nancy; Pogoda, Bernadette; Pouvreau, Stephane; Preston, Joanne; Ranger, Christopher J.; Sanderson, William G.; Sas, Hein; Strand, Åsa; Sutherland, William J..
Oyster reefs are among the most threatened marine habitats globally. In Europe, oyster reefs have been extirpated from most locations within their historical range. Active restoration of the native oyster (Ostrea edulis) in Europe has grown substantially in recent years. In sharing experiences between oyster restoration projects in Europe at the Native Oyster Restoration Alliance conference, NORA2, in Edinburgh in May 2019, it became apparent that a number of similar barriers are experienced. This study identified the top 40 questions, which, if answered, would have the greatest influence on the policy and practice of oyster restoration in Europe. Initially 71 people were consulted across 28 institutions and 11 European countries to generate 194 questions....
Tipo: Text Palavras-chave: Alien species; Estuary; Fishing; Invertebrates; Pollution; Restoration; Subtidal.
Ano: 2020 URL: https://archimer.ifremer.fr/doc/00658/77004/78261.pdf
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Report on the ICES Working Group on Marine Shellfish culture (WGMASC), 7-9 April 2009, Bremerhaven, Germany ArchiMer
Kamermans, Pauline; Buck, Bela; Bodoy, Alain; Brenner, Mathias; Cranford, Peter; Fraser, David; Krause, Gesche; Van Nieuwenhove, Kris; Strand, Oivind.
Tipo: Text
Ano: 2009 URL: http://archimer.ifremer.fr/doc/00041/15202/12529.pdf
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The Native Oyster Restoration Alliance (NORA) and the Berlin Oyster Recommendation: bringing back a key ecosystem engineer by developing and supporting best practice in Europe ArchiMer
Pogoda, Bernadette; Brown, Janet; Hancock, Boze; Preston, Joanne; Pouvreau, Stephane; Kamermans, Pauline; Sanderson, William; Von Nordheim, Henning.
Efforts to restore the native oyster Ostrea edulis and its associated habitats are gaining momentum across Europe. Several projects are currently running or being planned. To maximize the success of these, it is crucial to draw on existing knowledge and experience in order to design, plan and implement restoration activities in a sustainable and constructive approach. For the development of best practice recommendations and to promote multidimensional knowledge and technology exchange, the Native Oyster Restoration Alliance (NORA) was formed by partners from science, technology, nature conservation, consultancies, commercial producers and policy-makers. The NORA network will enhance scientific and practical progress in flat oyster restoration, such as in...
Tipo: Text Palavras-chave: Ostrea edulis; Berlin Oyster Recommendation; Biogenic reef; Ecosystem service; Biodiversity.
Ano: 2019 URL: https://archimer.ifremer.fr/doc/00500/61192/64723.pdf
Registros recuperados: 6
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